Over time ovens have been improving in both appearance and functionality. Today, you can find ovens that self-clean their lines.
These lines create a warmer oven's interior which aids in cleaning. Certain models come with a timer which can be set independently of the cooking function.History
Since the beginning of time, humans have used fire to stay warm and cook food. It wasn't until the year 1490 that a special oven was built in France constructed of bricks and grills on where cauldrons made of steel could be placed.
This new oven was an enormous improvement over the open flames of a fireplace where cooking was typically done in large metal pots and hung above the fireplace, but it was tricky to control the temperature. It took many years of testing and improvements before a method could be developed to bake bread or roast meat without turning black.
Ovens have been improving over time. In the 1800s, huge brick hearths were constructed with an oven made of bricks that had a fire pit was set within, and metal cauldrons hanging over to heat. It took another two decades to get the first practical coal-fired oven to be invented in 1833. Then came the development of the first gas stoves, with top burners and interior ovens.
British inventor James Sharp patented the first semi-successful gas oven in 1826 and by 1920 they had become a staple kitchen appliance. It took 60 years from that point before electric ovens came into the market depending on the speed that electricity was introduced to households.
In the US they're referred to as toaster ovens. In Britain, they're known as hobs. However the term "oven" is used to describe any type of oven that makes use of an energy source other than an open fire or metal cauldron. There are a myriad of kinds of ovens available today. You will find one that can handle whatever you need to, from baking to grilling to steaming.
There are many options available to suit every budget and taste regardless of whether you're looking for an wood-fired Aga or ovensandhobs double walled oven. However, just like ovens of the past, they aren't impervious to breakage and may even break down at times and that's the reason why we are here. We can help you when you require repairs to your oven or replace a part. Give us a call or email us.
Technology
There are a variety of oven technology available. Many ovens are fan assisted. This is because as well as the oven component heating up the food, there's a fan which distributes the hot air throughout the oven to ensure that all the food cooks evenly. This is particularly helpful baking.
Additionally some ovens are smart which means they can be controlled remotely through an app. This is especially helpful when you're working or need to have dinner ready when you arrive home from work.
There are also multicooking technology available which allow you to cook with traditional microwave, steam and conventional the same oven. You can achieve professional results quicker, such as perfectly cooked potatoes or a whole chicken*. It could even allow you reduce your energy consumption by as much as 50%. This technology is often referred to as"multicooker" or "multicooker", but we believe that the term "gourmet" is a more accurate description!
Energy efficiency
Ovens are a vital part of many UK kitchens. They are used for roasting, baking and even to make some of our favorite desserts. When it comes to selecting an oven, it's crucial to find the right one that can meet all of our needs for cooking while being energy efficient too.
Due to the rising electricity prices, it's now more important than ever to think about how much an oven cost to run. That's why it's a good idea to take a look at the energy efficiency rating, which can be found on each product page. It is ideal to have an oven that has an A+ or higher energy rating that will help you keep your household bills down.
In addition to examining the energy rating it is also important to consider the additional features available. For instance, if looking to save time on cleaning the oven, you should look for models that have self-cleaning capabilities. This means the oven can get to temperatures of 400-500 degrees Celsius and burn off any food spillages which will help you avoid having to clean the oven regularly.
A minute minder is an additional useful feature to look for. It lets you set a time limit to cooking. Some ovens also have a smart feature which lets you connect to an app on your smartphone to control it remotely should you wish.
According to Uswitch the cost of an electric oven is approximately 17p per hour. It is therefore essential to choose the correct model for your home, so that you can cut your energy bills. Other appliances such as slow cookers, air fryers and microwaves also consume significantly less energy than an oven.
You can also cut down on your energy consumption by ensuring that your oven is sealed. Install a reflective insulation on the cooker's hood to reflect heat back into the cavity. This will help reduce your energy costs, since your oven won't need to be as active to maintain the same temperature.
Cooking options
Depending on the frequency you cook and the recipes you enjoy the most, your oven may have several functions to help in the preparation of food. These include bread proofing settings, which provide the perfect temperature and control to help dough rise and bottom heat settings for gentle cooking and even consistency. Some models offer quick heat settings to get temperatures up to speed and is perfect for those working in a hurry.
Some ovens include a defrost feature that uses low heat to slowly thaw frozen food without cooking it, thereby saving time and money. You can also use the Interior Light feature to check on what's cooking. The Reheat function helps keep hot food at lower temperatures to ensure they do not dry out or become overcooked.
It's no surprise that an oven is a very vital kitchen appliance. If you want to get the most out of it, familiarising yourself with its many functions will make it easier to achieve delicious results every time.
For instance, if you're making a traditional roast, using the Conventional setting is recommended to ensure that the roast comes out well cooked and crisped. If you're planning to grill meat by using the Grill mode is much more effective at creating juicy and tasty steaks.
Ovens have a variety of accessories built in like racks and tray. They also have telescopic runs for shelves. You can also find models with extra features such as warming drawers or a compact steam oven that offers a healthy alternative to conventional baking, maximising nutrients and eliminating unhealthy additives.
Stand-alone ovens, on the other hand, tend to contain fewer features and are available in smaller capacities. They are smaller than cookers. Their capacities range from 30 to forty litres. Some models have larger capacities. These may be better suited to homes with a limited amount of space, or that don't use a lot of cooking hobs. There are also a range of cooking options, including pizza stone that produces a crispy crust and a perforated tray for steaming vegetables.
